Knorr Seasoning Cubes

Knorr Cubes.

Ingredients, Nutritional information, Allergy information, How best to store, NAFDAC Registration number and Manufacturer of Knorr Seasoning Cubes.



Iodised salt


Flavor enhancers (E621, E627, E631)

Corn starch

Vegetable fat

Onion powder

Caramel colourant




Ferric pyrophosphate

Lime powder


Citric acid

Sodium pyrophosphate


Nutritional Information

  Per 100g Product Per Serving*
Energy (kJ) 493 16.41
Protein (g) 6 0.20
Carbohydrate (g) 17 0.58
Of which Total Sugar (g) 15 0.50
Total Fat (g) 6 0.18
Of which Saturated Fat (g) 4 0.13
Dietary Fibre (g) <1 <0.1
Total Sodium (mg) 21994 732.40
Iodine (µg) 3687 122.77
Iron (mg) 63 2.08

*One serving of a meal for 6 people prepared with 5 Knorr Cubes.


Each 3.3g Portion Contains

Kilojoules 16 (0%)

Sugar 0.5g (1%)

Fat 0.2g (0%)

Saturates 0.1g (1%)

Sodium 732mg (31)

Of an adults guideline daily amount*


Allergy information

This product contains traces of cow’s milk and egg.


How To Best Store Your Cubes

Keep the bag in a cool, dry place.

Once opned, store in a closed container.


NAFDAC Reg. No. 01-0631


Manufactured by

Unilever Nigeria Plc RC

113 Agbara Industrial Estate,

Agbara, Ogun State,


Knorr is a registered trademark of Unilever.


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